It has a soft malt aroma that is fragrant and refreshing. The flavor is raisins, nuts, and vanilla, with a balance of tart and sweet that harmoniously spread throughout your mouth. Fresh ground water from the wilderness of the Tottori prefecture is a blessing from the earth and is used to bring the whisky to proof. It is a very tasty, mellow character-istic of whisky deserving of the name Kurayoshi, the city of water and green.