Collemattoni Rosso di Montalcino is a 100% Sangiovese wine from Tuscany, Italy, characterized by its intense ruby red color and aromas of violet flowers, black cherry, and wild black fruits. On the palate, it is warm, dry, and well-balanced, with flavors of juicy red fruit, earthy notes, and firm tannins leading to a satisfying finish. Made with organic practices and aged in Slovenian oak, this "baby Brunello" is designed for earlier drinking and pairs well with foods like steak, pheasants, and strong cheeses.