Produced in the hills of Campania's renowned Greco di Tufo appellation, Claudio Quarta Greco di Tufo is a vibrant and expressive Italian white wine that showcases the power and elegance of the Greco grape. Bright straw-yellow in color, it opens with enticing aromas of ripe peach, pear, citrus zest, ginger, and fresh herbs, layered with subtle notes of hazelnut and minerality. On the palate, it is full-bodied yet crisp, offering lively acidity, pronounced mineral character, and a long, refreshing finish. Grown in the volcanic soils of Irpinia, this DOCG wine delivers remarkable depth and complexity while remaining wonderfully food-friendly. An excellent pairing for seafood, grilled fish, shellfish, vegetable dishes, white meats, and aged cheeses.