Natural, unfined, unfiltered, native yeast, no added SO2

Barrika is a traditional Spanish Cider brand from the Basque Country in northern Spain. A classic Sagardoa, this cider has been made by the Astiazaran family since 1880.  What started as a cider made for friends and family has grown in reputation and reach, with more than 100 cider awards to it's name and international distribution. Made from a blend of 7 classic Spanish Cider apple varieties; this traditional Spanish cider is fermented and aged in large chestnut casks and bottled still and natural (no additives, no sulfites, etc.). 

Tart, dry, funky with ripe apple flavors and crisp and slightly saline finish. Barrika can provide an interesting contrast to heavier foods such as burgers and, as it is frequently enjoyed in Basque Country, with steak.